SALAD WITH ECOLOGICAL SEA LETTUCE

Ingredients:

Roasted walnuts

Organic Sea Lettuce Flakes

Lettuce mix

Feta cheese

For the vinaigrette: Garlic (optional, but recommended), oil, vinegar, mustard and soy sauce.

Elaboration:

We cut the lettuce fine

Chop the walnuts the size we like.

For the vinaigrette we mix the oil, the garlic, the soy sauce, the vinegar and the mustard.

In a salad bowl we will put the lettuce, the flakes of sea lettuce to taste, the vinaigrette, the diced cheese and on top of everything, the toasted walnuts.